Cooking and Food Calculators
Scale recipes and convert measurements for cooking and baking.
Number of Calculators: 13
What to Know
Scaling a recipe up or down (Recipe Scaling, Bakers' Percentage) and converting between measurement systems (Baking Conversion, Air Fryer Conversion) are this category's two biggest clusters, alongside drink-specific calculators (ABV, Coffee-to-Water Ratio, Cocktail Batch) for anyone scaling a drink recipe rather than a meal.
Party Food Quantity and Slow Cooker Time Converter solve two very specific, very common kitchen questions — how much food to actually buy for a group, and how to adapt a recipe's cook time for a different appliance. Recipe Nutrition gives a rough estimate, not a lab-verified nutrition label, and says so directly.
- Recipe ScalingScale a recipe up or down for a different number of servings — enter your ingredients once and get every quantity recalculated.
- Baking Ingredient WeightConvert cups, tablespoons, or teaspoons of a specific baking ingredient into its weight in grams and ounces.
- Coffee-to-Water RatioFind how much coffee to use for your water amount, or how much water to add to your coffee, at any brewing ratio.
- ABV (Alcohol by Volume)Estimate a homebrewed beer, wine, or cider’s alcohol content from your original and final gravity readings.
- Cocktail/Drink BatchScale a single-serving cocktail recipe up (or down) to any number of servings for a party-sized batch.
- Baker's PercentageConvert a recipe's ingredient weights into baker's percentages, using flour weight as the 100% baseline.
- Recipe NutritionTurn a recipe's total calories, protein, fat, and carbs into a per-serving breakdown — or scale a known per-serving figure to a new batch size.
- Air Fryer ConversionConvert a conventional oven temperature and time into commonly-cited air fryer equivalents.
- Slow Cooker / Instant Pot TimeConvert a recipe's cook time between stovetop/oven, slow cooker (Low or High), and Instant Pot / pressure cooker.
- Party Food & Drink QuantityEstimate how much food, how many drinks, and how much ice to buy for your next party.
- Meat Roasting Time & YieldEstimate oven roasting time and rough cooked yield for a beef, pork, turkey, chicken, or lamb roast, from its weight, oven temperature, and target doneness.
- Pizza DoughFind exactly how much flour, water, salt, and yeast you need for any number of pizzas at any size, using baker's percentages.
- Ingredient SubstitutionOut of an ingredient? Find the right substitute and exactly how much to use, scaled to your recipe's own quantity.